Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
03/27/2025 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
cooler 35
cooler egg 34
freezer -4
freezer -3
freezer -5
storage room freezer -1
storage room cooler 36

Food Temperatures


Description Temperature State Of Food
milk 35
pizza on floor waiting to be stocked 26
ice cream on floor waiting to be put in freezer 28

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
30,31 Food temp controls in 0
30,31 30 Proper cooling methods, adequate equipment for temperature control in 0
30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen out Truck had come earlier and frozen product was sitting on sales floor beginning to defrost, ice cream, pizza, various entrees and not being worked. I questioned stocker why the ice cream was defrosting and he stated his boss was working on that and he had to quit to go take a call or do interviews. So instead the frozen that was left to begin to thaw and cooler items were being stocked instead. Frozen must be put up in sufficient time to prevent thawing. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out cooler in storge room floor has buildup and appears to be mildewed Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100