| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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A chunk of beef was observed inside the auger channel of a grinder. The rest of this grinder had been cleaned and sanitized and was not in use. |
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Priority Foundation (PF) |
0 |
| 26 Variance obtained; Specialized Processes |
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| 26 0080-04-09-.03(5)(b)2 Reduced oxygen packaging without a Variance; packing time/temperature control for safety food using a reduced oxygen packaging method shall control the growth and toxin for... |
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11 packages of raw chicken were observed for sale in the retail cooler in reduced oxygen packaging created in the firm. The firm does not have a HACCP plan for reduced oxygen packaging. |
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Priority (P) |
2 |
| 44,45 Utensils and equipment |
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| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
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No test strips available to check sanitizer concertation at the 3 compartment sink. Firm is using bleach as sanitizer and needs CLORINE test kits. |
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Priority Foundation (PF) |
1 |
| 51,52 Facilities |
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| 51,52 52 Physical facilities installed, maintained, clean |
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| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
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Excessive ice build up was observed in both walk in freezers. |
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Core (C) |
0 |