| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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The front and back hand washing sinks were observed to have kitchen items, knife and bucket in them at time of inspection, Handwash sink shall only be used for washing hands. |
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Priority Foundation (PF) |
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| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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!. The interior of the ice bin observed to have build up at time of inspection, not properly cleaned and sanitized.
2. Cleaned and stored mixer attachment observed to have build up at time of inspection, not properly cleaned and sanitized. |
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Priority Foundation (PF) |
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| 38,39 wiping cloth & washing produce |
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| 38,39 38 Wiping cloths properly used and stored |
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| 38,39 0080-04-09-.03(3)(d)4 Wiping cloths shall be maintained dry or held in sanitizer; free of debris; wiping cloth storage containers are stored off the floor |
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Observed at time of inspection wet wiping towels laying throughout the facility, wiping cloths shall be maintained dry or held in sanitizer. |
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Core (C) |
1 |
| 51,52 Facilities |
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| 51,52 52 Physical facilities installed, maintained, clean |
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| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
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The outside dumpster area observed to have trash and debris on the ground around the dumpster at time of inspection, not properly maintained. |
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Core (C) |
0 |