| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 05/07/2025 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Kitchen Walk In Cooler | 31 |
| Kitchen Walk In Freezer | 0 |
| Prep Reach In Freezer | 5 |
| Prep Reach In Cooler | 37 |
| Prep Lowboy Reach In Freezer | Not In Use |
| Prep Lowboy Drawers | Not In Use |
| Hot Line Drawers | Not In Use |
| Novelty Ice Cream Freezer | 2 |
| Retail Walk In Coolers | 37, 36 |
| Gran N Go Cooler | 39 |
| Mini Melts | -26 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Dish Machine | Paramount | ||||
| Triple Sink | Super San |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 33 Thermometers provided and accurate | in | 0 | |||
| 33 0080-04-09-.04(3)(b)2 Probe thermometer shall be readily accessible to check food temperatures | out | Observed firm not to have working probe thermometer | Priority Foundation (PF) | 0 | |
| 47,48,49 Plumbing | in | 0 | |||
| 47,48,49 49 Sewage and waste water disposal | in | 0 | |||
| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage | out | Observed sanitizer basin at triple sink to be leaking directly on floor. Observed dish machine to be leaking directly on to floor. | Priority (P) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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