| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(c) Person in charge - Duties |
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Employee could not present or explain how to use a probe thermometer or what proper cooked or hot holding temperatures are. The PIC was able to present and explain the cooking and hot holing temperatures. |
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Priority Foundation (PF) |
0 |
| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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White organic matter was observed on the ice maker deflector shield. |
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Priority Foundation (PF) |
1 |
| 14 0080-04-09-.04(6)(b)2 Cooking, baking equipment, and microwaves cleaning frequency; at least every 24 hours |
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Two microwaves were present. The microwave on the bottom had dried spillage, and the one on the top had splatter on the inside top. |
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Priority Foundation (PF) |
0 |
| 24,25 Chemical hazards |
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| 24,25 25 Chemicals identified, stored, and used |
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| 24,25 0080-04-09-.07(1) Chemicals shall have identifying Information |
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A spray bottle with approximately 12 oz. of liquid was observed sitting on the drink station. |
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Priority Foundation (PF) |
1 |
| 50 Toilet facilities; constructed, supplied, cleaned |
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| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
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There was not lid observed on women's bathroom trash can. |
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Core (C) |
1 |