Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/22/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
coolers 34-38
freezers -0

Food Temperatures


Description Temperature State Of Food
chicken n dumplins in Walkin cooler 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
sanitizer buckets kitchen sterimine
dishwasher kitchen 100 Low temp sanitizer
apple butter kitchen Clorox

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out 2 kitchen mixers are dripping oil under mixer heads Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out 1- Back kitchen door in need of repair 2- Walkin Cooler light in need of repair Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100