| 14 Food contact surfaces; clean and sanitized |
in |
|
|
|
0 |
| 14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
2 ice cream scoops observed to be stored standing water inside ice cream dipper well. |
Scoops were removed from water and properly cleaned during inspection. |
Priority (P) |
0 |
| 24,25 Chemical hazards |
in |
|
|
|
0 |
| 24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
| 24,25 0080-04-09-.07(2)(c) Poisonous or toxic material containers may not be used to store food |
out |
Bucket used to transport ice observed to be labeled with "SM 300 WAX Soap & More Car Wash Supply" on the outside of the bucket indicating that this bucket was originally containing chemicals. |
PIC removed bucket from service during inspection. |
Priority (P) |
0 |