| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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Observed stacked boxes and items stored directly in front of handwashing sink in ware washing area; sink not easily accessible.
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Priority Foundation (PF) |
2 |
| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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Observed open container of creamer in the retail creamer dispenser with a discard date of 05/03/2025. (Today's Date: 05/15/2025) |
PIC voluntarily discarded out of date creamer during inspection. |
Priority (P) |
0 |
| 51,52 Facilities |
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| 51,52 52 Physical facilities installed, maintained, clean |
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| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
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Observed tile damage around toilet of Men's Restroom. |
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Core (C) |
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| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Observed floor in back area near soda syrup stand with significant dirt/grime build up and tracking. Observed syrup buildup near & underneath syrup stand. |
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Core (C) |
0 |