Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/13/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail Ice Cream Freezers -16 & -30
Walk In Cooler 35

Food Temperatures


Description Temperature State Of Food
Boiled Peanuts 136 & 137

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three Compartment Sink Not Set Up Clorox

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap out Noted that the hand wash sink in the women's public restroom was not supplied with hand soap at the time of inspection. Priority Foundation (PF) 3
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices out Noted that the hand wash sink at the three-compartment sink area was not supplied with drying devices at the time of inspection. Priority Foundation (PF) 1
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed a brown slimy buildup on the interior of the ice machine deflector shield at the time of inspection. Priority Foundation (PF) 2
14 0080-04-09-.04(6)(b)2 Cooking, baking equipment, and microwaves cleaning frequency; at least every 24 hours out Observed excessive dried food soils in the upper interior of the retail self-serve microwave oven at the time of inspection. PIC recleaned the interior of the microwave oven at the time of inspection. Priority Foundation (PF) 0
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out Noted that the back-room ice machine ice scoops were stored unprotected/not in a protective food contact approved ice bag at the time of inspection. Core (C) 3
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Noted that the outside dumpster for trash removal did not have a lid or sliding/closing doors at the time of inspection. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 4 35 89