| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
Customer restroom was not supplied with soap when inspected. |
Employee placed soap in restroom. |
Priority Foundation (PF) |
2 |
| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
Customer restroom was not supplied with a drying device when inspected. |
Employee placed paper towels in restroom. |
Priority Foundation (PF) |
2 |
| 08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
Hand signs not provided in restrooms when inspected. |
|
Core (C) |
2 |
| 09,10,11,12 Approved Source |
in |
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|
0 |
| 09,10,11,12 11 Food in good condition, safe, and unadulterated |
in |
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0 |
| 09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented |
out |
XXL Char-Burger was in the retail cooler with visible mold on the burger and bun. |
PIC discarded burger. |
Priority (P) |
0 |
| 13 Food separated and protected |
in |
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0 |
| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times |
out |
Raw eggs stored on shelf directly above ready to drink milk. |
PIC will relocate eggs to below milk. |
Priority (P) |
0 |
| 19,20 safe temperature holding |
in |
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0 |
| 19,20 20 Cold holding temperature |
in |
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0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Using a state issued and calibrated probe thermometer multiple containers of milk was cold holding between 45-46 degrees; above the cold holding temperature of 41 degrees. |
PIC discarded the milk |
Priority (P) |
0 |
| 42,43 Single service & gloves |
in |
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0 |
| 42,43 42 Single-service articles stored and used |
in |
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0 |
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Coffee filters stored under the coffee bar were not protected from contamination at time of inspection. |
PIC placed filters in coffee filter plastic bag. |
Core (C) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
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|
0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Unisex customer restroom did not have a covered receptacle for sanitary napkins. |
|
Core (C) |
2 |
| 50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
out |
Customer and employee restroom doors were not self-closing at time of inspection. |
|
Core (C) |
6 |
| 51,52 Facilities |
in |
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0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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|
0 |
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
out |
Several missing and damaged ceiling tiles were observed in both restrooms and over the retail sales floor. Ceiling tiles need to be repaired or replaced. |
|
Core (C) |
1 |