Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/09/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Kitchen Preparation Cooler 34
Hot Box (Deli) 183
Hot Box (Pizza) 175
Walk in Cooler (Storage) 26
Walk in Freezer (Storage) 12
Grab & Go Retail Reach in Cooler 37
Peanut Boiler 166
Novelty Ice Cream Freezer -11
Walk in Cooler (Retail & Beer) 33

Food Temperatures


Description Temperature State Of Food
Potato Wedges 178
Corn Dog 151
Egg Roll 163
Chicken Tenders 179
Fried Chicken Breast 179
Hot Dog 29
Rope Sausage 33
Pepperoni Pizza 150
Taquito 163
Hot Dog (Roller Grill) 170
Boiled Peanuts 160
Sliced Pickles 38
Relish 38

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three Bay Sink SK2
Sanitizer Bucket(s) 150, 150 SK2 77, 76

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
37 Personal Cleanliness in 0
37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry out Observed employee working in the kitchen to be wearing a bracelet while preparing and cooking chicken at the deep fryer station. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed drain plug to be missing from the middle outside dumpster. Additionally noted excessive amount of rodent droppings around the dumpsters and grease trap waste receptacles. Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Observed the floor in the back storage room where soda syrups are being stored to be sticky to the touch. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100