06,07 Hand Hygiene |
in |
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0 |
06,07 6 Hands Clean and Properly washed |
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0 |
06,07 0080-04-09-.02(3)(c) Wash hands immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service articles; donni... |
out |
Observed employee handling cell phone then placing on gloves to cut fruit without washing hands prior to placing on gloves. |
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Priority (P) |
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14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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Observed two knives that were dirty stored clean at time of inspection. |
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Priority Foundation (PF) |
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