| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 05/03/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| 3 door cooler | 41 |
| 2 door coolers | 34, 38 |
| Creamer pit | 36 |
| Hot hold units | 143, 144 |
| F'real freezer | 12 |
| Walk in cooler | 32 |
| Dairy reach in cooler | 37 |
| Grab & Go cooler | 40 |
| Ice cream novelty freezer | -12 |
| Description | Temperature | State Of Food |
|---|---|---|
| Beef hot dog | 154 | |
| Ranchero beef & cheese | 154 | |
| Tuna salad sandwich | 34 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 bay waresink | 200 | Signet SK2 | 73 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | *Observed black & green organic matter soiling outside of ice chute on retail drink fountain (caught in metal corner piece) **Observed dried white organic matter on the floor of the walk in cooler ***Observed dried white organic matter underneath gallon jugs of milk in retail dairy reach in cooler | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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