Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
04/28/2023 | High Risk Food Retail | No | Yes |
Description | Temperature |
---|---|
Walk in freezer | 1 |
2 door cooler | 33, 36 |
3 door cooler | 32, 32 |
Creamer pit | 34 |
Freal freezer | 22 |
2 shelf hot case | 151, 159 |
Grab N Go cooler | 38 |
Walk in cooler | 29 |
Dairy reach in cooler | 31 |
Retail reach in freezers | -5, -10 |
Beer cave | 29 |
Ice cream novelty freezer | -1 |
Description | Temperature | State Of Food |
---|---|---|
Cheesy buffalo ranch roller bite | 145 | |
Smokey cheddar sausage | 142 | |
Sliced tomatoes | 39 | |
Empanada | 154 | |
Chicken biscuit | 155 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 bay waresink | 200 | Signet SK2 | 83 |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
14 Food contact surfaces; clean and sanitized | in | 0 | |||
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | *Observed old product build up on Freal machine mixing arm. *Observed clogging in cappuccino spouts | PIC voluntarily shut down Freal machine and put in work order and cleaned clogged Freal spouts | Priority Foundation (PF) | 1 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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