| 14 Food contact surfaces; clean and sanitized |
in |
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Food Thermometer in deli was observed to have dried food on it at time of calibration, not properly cleaned after use. |
Thermometer was cleaned at time of inspection. |
Priority Foundation (PF) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
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0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Observed freezer coats stored on top of bread racks in the deli at time of inspection |
PIC removed deli coats at time of inspection. |
Core (C) |
0 |