Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/08/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
coolers 34-37
freezers -0

Food Temperatures


Description Temperature State Of Food
ROLLER GRILL FOODS 145-154
BOILED PEANUTS 149-155

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
ware wash super san

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Coffee filters uncovered at self service bar Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out 1- Store doors in need of repair 2- Ice buildup on units inside walk in cooler Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100