Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/28/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Upright Cooler 38
Chest Freezer 14

Food Temperatures


Description Temperature State Of Food
Fried Pie 174
Blueberry Pie Filling 55

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Chlorine Dishwasher 100 120

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Observed numerous fruit flies flying around kitchen prep area, especially around overripe bananas sitting on prep table. PIC stated that bananas will be used later on today for banana bread. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97