| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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Observed no visible thermometer in retail cooler that contained gallon milk, water and various drinks. Gallon milk was 38F; Observed no visible thermometer in retail deli meat and cheese cooler. Kraft singles were 40F, Armour smoked ham was 41F; Observed no visible thermometer in the grocery backstock cooler. Armour classic hot dogs were 41F. |
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Priority Foundation (PF) |
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| 35,36 Pests & contamination |
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| 35,36 36 Contamination prevented during food preparation, storage or display |
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| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
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Observed Frito Lay retail Cheetos chip display stored directly on retail floor near front entrance. Food products should be stored 6 inches off the floor protected from contamination. |
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Core (C) |
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| 46 Non-food contact surfaces clean |
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| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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Observed retail ice cream chest with heavy ice buildup around inside edges of chest freezer. |
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Core (C) |
1 |