| 35,36 Pests & contamination |
in |
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|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
Observed in prep area. Two baking pans of cookies in the cooling process, on prep table uncovered or protected from contamination. |
PIC covered items with food grade foil. |
Priority (P) |
0 |
| 51,52 Facilities |
in |
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|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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0 |
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Observed in prep area, near storage freezer. Abundant amounts of emptied plastic bottles and containers stored on floor creating potential pest harborage. |
|
Core (C) |
0 |