| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
No handwashing sign was observed in both the employee restroom and the customer restroom. |
|
Core (C) |
2 |
| 14 Food contact surfaces; clean and sanitized |
in |
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
1.) Black and pink organic build up was observed on the ice maker deflector shield. 2.) All nozzles of the soda fountain are extremely sticky and difficult to remove. Needs regular cleaning. |
|
Priority Foundation (PF) |
2 |
| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 21 Date Marking and Disposition |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
No date marking was observed on 39 items that state "Keep Frozen" on the label in the retail reach in cooler. 5 BBQ Rib Sandwiches, 5 Angus Cheeseburgers, 9 Sausage, Egg, and Cheese Croissants, 9 Hot Pockets, 4 Philly Cheesesteaks, and 6 Chicken Sandwiches. |
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Priority (P) |
3 |
| 34 Food Properly labeled |
in |
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0 |
| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Bagged ice created in the firm is not labeled with name and address of the facility. |
|
Priority Foundation (PF) |
1 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
A bag of soda syrup from the firm's Bag in Box soda fountain dispenser system was observed pulled out of the box and directly on the floor. |
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Core (C) |
0 |
| 40,41 Utensils |
in |
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0 |
| 40,41 40 In use utensils properly stored |
in |
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0 |
| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
The ice scoop was observed uncovered and not protected from contamination on top of the ice maker. |
|
Core (C) |
3 |
| 46 Non-food contact surfaces clean |
in |
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0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
1.) White stains that appear to be from the pump creamer bottles were observed on the coffee condiments caddy at the beverage station. 2.) Excessive dust build up observed on the fan guards and ceiling of the beer walk in cooler. 3.) The bottom of the retail reach in cooler is extremely dirty. |
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Core (C) |
2 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Neither the employee unisex restroom nor the customer unisex restroom have a covered trash can. |
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Core (C) |
1 |
| 51,52 Facilities |
in |
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0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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0 |
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
out |
1. )Missing pieces of tile were observed around the floor drain in front of the walk in cooler. Needs repair. 2.) The wall between the restroom doors has holes in it with pipes coming out. Damaged wall appears to be from removing a plumbing fixture. Needs to be repaired to be easily cleanable. |
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Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
1.) Excessive clutter observed in the cabinets under the beverage station. The cabinets do not open towards the retail sales floor and do not have doors. 2.) Excessive clutter observed around the soda fountain Bag in Box system. |
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Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Excessive old equipment observed in a gated area beside the firm. |
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Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. |
out |
A damp mop was observed stored in a mop bucket wringer next to the ice maker. Needs to be hung or inverted to air dry. |
|
Core (C) |
0 |