| 30,31 Food temp controls |
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| 30,31 30 Proper cooling methods, adequate equipment for temperature control |
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| 30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen |
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Frozen food products in one of the backstock freezers observed not to be maintained hard frozen. Thermometer on the unit observed at 27 F. Inside temperature observed at 32 F when checked with TDA infrared thermometer. Items include waffles, Texas toast, and Fast Bite sandwiches. About 70 units in total. |
Manager pulled food items from cooler to be scanned out for credit during inspection. |
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| 46 Non-food contact surfaces clean |
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| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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Retail coolers observed with a black organic matter on the bottom air grates and on the bottom wire rack of the coolers. |
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