Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/27/2025 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
2- chest freezers -2, -4
upright freezer 11
refrigerator/ freezer 37/5
pizza condiment cooler 33
pizza warmer 157
warmer 165-159
retail walk in cooler 35
dairy cooler 37

Food Temperatures


Description Temperature State Of Food
chicken tenders 160
Pizza Sausage 33
pizza stick 159
Pizza Beef 157
Pizza Cut Green Peppers 33
Potato Wedges 159

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 50/100 bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
09,10,11,12 Approved Source in 0
09,10,11,12 11 Food in good condition, safe, and unadulterated in 0
09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented out Observed 2 open cans of pineapple in the refrigerator, discussed with PIC that they can not store open products in cans ( empty them in a food safe container and use datemarking) Priority (P) 0
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed ice Machine inside shield has a pink build up on the inside, pizza cutter is dirty laying on the pizza oven. Priority Foundation (PF) 1
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Observed chlorine test strips were out of date 08/01/2024. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 11 89 89
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 2 37 94