| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 06/04/2025 | Low Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Walk in Cooler | |
| Walk in Freezer |
| Description | Temperature | State Of Food |
|---|---|---|
| Hot Dogd | 36 | |
| Milk | 38 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. | out | No lid on trash can in women restroom. | Core (C) | 0 | |
| 50 0080-04-09-.06(4)(b) Toilet rooms shall be conveniently located and accessible | out | Women and Men restrooms need attention, tissue on the floor, walls dirty and trash can overflowing. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||