Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/29/2025 Low Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
retial milk/eggs/deli meat cooler 36,38,38
retail freeze veggies/entrees/pizza/ice cream 5,8,7,5
backstock cooler 37
backstock freezer 13

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out No dumpster with lids still using open contractor dumpster. Core (C) 1
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out back storage room- ceiling insulation hanging down over dock door area, Core (C) 1
51,52 0080-04-09-.06(5)(a) Maintained in good repair out retail area on exterior east wall area at drink coolers have pads down to absorb water. PIC stated only absorb water when it rains. Have water stains on concrete floor down 2 aisles at same east exterior wall area. When checking outside observed foliage growing up on the roof at same east exterior wall/roof area. Can not determine if from roof or coming in from floor/wall area not sealed. Needs repair so water does not come into facility. Core (C) 2
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100