| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 06/09/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Pizza Warmer | 143 |
| Retail Open Air Coolers | 40, 38 |
| Walk In Freezer | - 5 |
| Walk In Cooler | 42 |
| Hot Case | 156 |
| Prep Cooler | 40 |
| Novelty chest freezer | - 15 |
| Upright Freezer | 21 |
| Upright Cooler | 31 |
| Prep Freezer | 5 |
| Retail Creamer Dispenser | 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sausage Crumbles | 42 | |
| Sliced Tomatoes | 43 | |
| French Fries | 142 | |
| Pizza | 178 | |
| Fried Fish | 150 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Bucket | 400 | Steramine |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Observed side doors of dumpster open with trash present. | PIC closed doors during inspection voluntarily. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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