Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/24/2025 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail Milk Cooler 35
Retail Egg Cooler 38
Retail Breakfast Freezer 4
Retail Pizza Freezer -2
Retail Ice Cream Freezer -6
Retail End Cap Cooler 37
Backstock Freezer 1

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Dried spillage observed in the bottom of milk cooler, end cap cooler and backstock freezer. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100