| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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Observed clean bakery utensils stored in a white bucket that was soiled with several strands of black hair on inside walls of bucket; also observed several of the bakery utensils inside bucket to be soiled with food debris. This bucket of utensils was located on shelf above the bakery prep table. |
Bucket and utensils were removed from shelf and placed in wash bay of 3 compartment sink for cleaning during inspection. |
Priority Foundation (PF) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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Observed a partial deli bologna chub, located in deli meat & cheese case, with an expired date mark. Deli bologna chub had a date mark expiration of 07/09/25; today's inspection date is 07/10/2025. |
Deli Bologna chub was voluntarily discarded during inspection. |
Priority (P) |
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