| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 06/24/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Deli-WIC | 33 |
| Deli WIF | -3 |
| Deli cases | 40 |
| chill blast | 36 |
| Bakery WIC | 34 |
| Bakery WIF | 39 |
| Bakery Display case | 34 |
| cheese cooler | 38 |
| Meat WIC | 27 |
| Meat display case | 36,38,41 |
| meat prep room | 49 |
| seafood case | 41 |
| seafood freezer | 14 |
| seafood WIC | 36 |
| Dairy WIC | 36 |
| Grocer freezer walk in | -4 |
| Starbuck sandwich cooler | 36 |
| Starbuck milk cooler | 37 |
| Pick up WIC | 37 |
| Pick up WIF | -2 |
| Pick up warmer | 186 |
| chicken WIC-Deli | 33 |
| tall warmer-deli | 155 |
| egg cooler | 39 |
| Murray's Olive case | 41 |
| Murray's retail cheese cooler | 39 |
| Retail cases in Deli area | 37 |
| pet cooler | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| fried bone in chicken | 183 | |
| fried chicken tenders | 148 | |
| corn | 138 | |
| baked chicken | 136 | |
| bone in chicken | 37 | |
| milk | 40 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| deli | kay quat | ||||
| bakery | kay quat | ||||
| starbuck's | kay quat | ||||
| meat | kay quat | ||||
| seafood | kay quat | ||||
| murray's cheese | kay quat | ||||
| dishwasher | hot water sanitizing |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature | out | meat saw has old food residue present. | Priority (P) | 1 | |
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice | out | Inside the grocery walk-in freezer there is a cart with loaded frozen items that had ice build up. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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