| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/03/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Under Counter Pizza Prep Cooler | 37 |
| Under Counter Sandwich Prep Cooler | 38 |
| Walk In Cooler Deli | 35 |
| Walk In Cooler Dairy | 39 |
| Walk In Freezer Deli | 2 |
| Retail Grab N G0 | 31 |
| Retail Reach In Freezer | 6 |
| Retail Creamer Cooler | 40 |
| Retail Ice Cream Chest | -5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Beef Crumbles | 38 | |
| Sausage Crumbles | 38 | |
| Sliced Mushrooms | 37 | |
| Scrambled Egg | 37 | |
| Quarter Pounder | 139 | |
| Breaded Chicken Patty | 178 | |
| Pizza | 179 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Three Compartment Sink | 200 | Super San |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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