Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/08/2025 Medium Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Countertop Cooler 41, 42
Retail Reach-In Cooler 41
Walk-In Cooler 38
Novelty Ice Cream Freezer 2, -5
Dippin Dot's Freezer -21

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed pink and brown build up in the ice chute of the soda fountain machine. Observed black and pink build up on the top panel inside the ice machine. Priority Foundation (PF) 1
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(1) Chemicals shall have identifying Information out Observed a milk jug under the 3 compartment sink near register with a yellowish, clear liquid inside (smells like gasoline). Discussed with PIC that all chemicals need to have identifying information. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94