Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/12/2025 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Novelty RIF 3F
Retail reach in cooler 36, 39, 33, 36, 35F
Retail reach in freezer -2, -1, -3, 0F
Rear storage reach in freezer 10F
Rear storage reach in cooler 39F

Food Temperatures


Description Temperature State Of Food
N/A N/A

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A N/A N/A N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out One open display case of single service drinking cups stored directly on floor in retail aisle. PIC moved case away from retail floor for relocation to shelf storage. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100