| 13 Food separated and protected |
in |
|
|
|
0 |
| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times |
out |
Observed raw eggs stored above milk and milo's tea in retail cooler |
PIC corrected during inspection. |
Priority (P) |
0 |
| 16,17,18 cooking, reheating, cooling |
not applicable |
|
|
|
0 |
| 16,17,18 17 Reheating procedures for hot holding |
not applicable |
|
|
|
0 |
| 16,17,18 0080-04-09-.03(4)(c)1 Reheating for Hot Holding- general (165F) |
out |
Observed firm with hot boiled peanuts for sale, PIC stated that at the end of the night peanut warmer is turned off and then turned back on in the morning.
Firm is not permitted for High-Risk operations. |
PIC removed and discarded peanuts. |
Priority (P) |
0 |
| 24,25 Chemical hazards |
in |
|
|
|
0 |
| 24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
out |
Observed antifreeze stored above beverages in storage area. |
PIC moved the bottle of antifreeze to the floor during this inspection. |
Priority Foundation (PF) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
|
|
|
0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Observed uncovered wastebin in unisex employee restroom. |
|
Core (C) |
0 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
out |
Observed worn and discolored ceiling tiles throughout facility, in need of replacement. |
|
Core (C) |
0 |