| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed several items in the retail island cooler with internal temperatures ranging from 49F-60F when the temperature was taken with Inspector's probe thermometer. |
PIC voluntarily removed all out of temperature products from salesfloor to be scanned out for credit when her relief comes in. |
Priority (P) |
0 |
| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 35 Insects, rodents, and animals not present |
in |
|
|
|
0 |
| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Observed a significant amount of rodent droppings and urine in the cleaning supply closet. |
Inspector discussed issue with District Manager, Richard Mangrum. Mr. Mangrum stated he would be calling pest control and having them come out today to treat. |
Priority Foundation (PF) |
1 |