| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/06/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Prep table cooler | 39 |
| 2 door tabletop cooler (not in use) | |
| 2 door freezer | 8 |
| Walk in Cooler (food prep) | 38 |
| Walk in Freezer (food prep) | 7 |
| White Bison reach in coolers | 36, 36, 40, 35 |
| Retail dairy reach in cooler | 40 |
| Retail reach in freezer | -9 |
| Retail Grab & Go cooler | 38 |
| Beer Cave | 41 |
| Retail walk in cooler (beer and drinks) | 38-36 |
| Retail White Bison cooler | 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sliced tomatoes | 38 | |
| Sliced onion | 40 | |
| Egg patty | 22 | |
| Sliced ham | 39 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 bay sink | 200 | Signet SK2 | 83 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Observed white organic matter soiling guard of ice machine. | PIC cleaned and sanitized ice guard during inspection. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||