Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/24/2025 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Storage Freezer 4
Grab & Go Cooler 35
Novelty Ice Cream Freezer -29, 4
Walk in Cooler 34 to 40

Food Temperatures


Description Temperature State Of Food
Sausage, Egg & Cheese Biscuit 136

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three Compartment Sink Final Step Sanitizer

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed excessive black organic matter on the slider shelves inside of the walk in cooler. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100