Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/29/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
upright cooler 41
upright freezer 2
sandwich cooler 33
walk in cooler 41
retail freezer 2
small prep freezer 41

Food Temperatures


Description Temperature State Of Food
Hot Dog 40
Hot Dog 143
Sausage Egg Cheese Tornado 150

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Ware Wash Sink Formula 200

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Drain line from first overhead refrigeration unit in walk in cooler observed to be disconnected. No condensation observed dripping out at time of inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100