Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/27/2025 Low Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Dairy Retail Cooler Defrost
Retail Cooler Deli Meat Cooler 34F

Food Temperatures


Description Temperature State Of Food
1/2 gallon Clover Valley Milk 42F
Clover Valley Colby Cheese Block 42F
Armour Deli Turkey Breast 38F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times out Observed cartons of raw eggs stored over a case of Starbuck's Vanilla Latte coffee drinks in the retail deli meat and cheese cooler. Case was removed from underneath raw eggs and stored properly during inspection. Priority (P) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed a Frito Lay chip display stored directly on retail floor, not protected from contamination, by customer restroom; observed a Frito Lay chip display located by Mt. Dew display at front entrance, stored directly on retail floor, not protected from contamination. All food product should be stored 6 inches off the floor protected from contamination. (Front chip display stored off floor during inspection). Core (C) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed case of single service 18-ounce red plastic cups stored directly on retail floor next to door of back storeroom. Single service items should be stored 6 inches off the floor protected from contamination. Core (C) 1
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Observed parking lot area on side of building littered with cigarette butts, plastic lid and paper debris. Litter was mainly concentrated along curb of walkway and in the parking spots for cars. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 11 89 89
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100