Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/25/2025 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Beverage Cooler ( contains Tropicana Drinks 'Keep Refrigerated") 52F
TCS Freezer -3F

Food Temperatures


Description Temperature State Of Food
Tropicana Apple Juice x 10 53F
Tropicana Cranberry x 11 50 to 52F
Tropicana Strawberry Lemonade x 12 50 to 53F
Tropicana Lemonade x 12 50F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out Observed several Tropicana "Keep Refrigerated" beverages stored in retail cooler with an internal temperature of over 41F using my probe thermometer. Average temperature was between 50 to 53F. PIC voluntarily discarded during today's inspection. Priority (P) 0
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable out Observed no thermometer available for TCS retail cooler. This cooler's enteral temperature was at an average of 50F. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97