Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/06/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
upright cooler with one window door 40
prep cooler 38
upright cooler with two metal doors 46
3 window door cooler with eggs and cheese 40

Food Temperatures


Description Temperature State Of Food
menudo 163
chopped onions 39
soup 210
beans 178
cooked beef 40
Salsa 38
chicken soup 203

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 basin dish sink 50 clorox

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
09,10,11,12 Approved Source in 0
09,10,11,12 9 Food obtained from an approved source in 0
09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... out Observed cookies from an unlicensed facility in Dalton GA Cookies were removed from sale. Priority (P) 0
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F out observed 3 ready to eat items in the pre cooler or in the metal door cooler (onions and two meat dishes) that had dates of 7/31 which is more than 7 days from this inspection date of 8/6/2025 The ladies stated onions were chopped this morning and date was not changed; I allowed them to keep this because the onions were fresh. The others were discarded. Priority (P) 0
30,31 Food temp controls in 0
30,31 30 Proper cooling methods, adequate equipment for temperature control in 0
30,31 0080-04-09-.04(3)(a)1 Equipment for cooling, heating, cold holding, and hot holding food shall be sufficient in number and capacity to provide safe food temperatures. out The metal door cooler in kitchen was found at 46F and food was found at 44F to 48F Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out There is a open drain in a weird place in the display floor that used to be capped, but the cap got knocked off Core (C) 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out several ceiling tiles in the kitchen had old water damage (roof is fixed now) and dust was hanging in several places Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 15 85 85
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 1 38 97