Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/12/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Under counter Prep Cooler 40
Under counter Prep Freezer 8
Walk in Freezer -2
Walk in Cooler 40
Hamburger Freezer 1
Raw beef/Raw Shell Egg Cooler 39

Food Temperatures


Description Temperature State Of Food
Hashbrowns 179
Hashbrowns 154
Egg Rounds 147
Sausage patties 142
Sausage Gravy 136
Folded Eggs 146
Breakfast Burritos 40
Breakfast Burritos 142
Steak patty 152
Soft Serve 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Bay Sink Not Set Up Solid Sense

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed the inside of the self service fountain machine ice chute to have a build-up of a black/brown moldlike substance, not properly cleaned and sanitized. Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed packaged food stored under the condenser fans in the walk-in freezer to have a build-up of frozen condensate due to condenser fan leaking; in need of repair. Core (C) 1
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed an open/uncovered/unprotected food container of diced Onions stored in the third basin of the 3 Bay sink. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Observed the 3 Bay sink leaking from the PVC piping under the 1st bay of the sink; in need of repair. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 10 90 90
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97