| 19,20 safe temperature holding |
in |
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|
0 |
| 19,20 20 Cold holding temperature |
in |
|
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|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed a plastic container of square eggs and a plastic container of sliced cheese located in the undercounter prep cooler that were above the minimum cold temperature of 41 degrees. Food items were checked internally with TDA verified food probe thermometer.
Square Eggs @ 50 degrees.
Sliced Cheese @ 59 degrees. |
PIC discarded the food items at the time of inspection. |
Priority (P) |
0 |
| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
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0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
-Observed 2 plastic containers of frozen bread products in the upright kitchen food prep freezer that were not covered.
-Observed 4 open cases of hot dog products in the walk-in cooler that were not covered. |
PIC covered the food items at the time of inspection. |
Core (C) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
-Observed an accumulation of food debris inside the raw chicken/raw pork undercounter prep cooler at the time of inspection.
-Observed soil buildup around the exterior retail beverage fountain nozzles at the time of inspection. |
|
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Observed 2 containers of personal food items stored among food preparation items in the walk-in cooler at the time of inspection. |
PIC removed the personal food items at the time of inspection. |
Core (C) |
0 |