Inspection

Food Safety Retail Inspection

Inspection details

Inspection Date	Inspection Type	In Person/Virtual	Establishment Type	Risk Type	Permit posted	Previous inspection available
07/14/2025				Medium Risk Food Retail	No	No

Equipment Temperatures

Description	Temperature
Novelty reach in freezer(s)	16, 10, 10F
Walk-in Cooler	38F
Beer cave	39F

Food Temperatures

Description	Temperature	State Of Food
N/a	N/a

Warewashing Information

Machine Name	ppm	Sanitizer Name	Sanitizer Type	Temperature
N/a	N/a	N/a		N/a

Violations

Violation	Status	Observations	Corrective Actions	Violation Category	Repeat
08 Adequate handwashing sinks properly supplied and accessible	in				0
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices	out	No hand drying towels or devices were observed in the unisex restroom.		Priority Foundation (PF)	0
14 Food contact surfaces; clean and sanitized	in				0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean.	out	Black organic matter observed inside nozzles of ICEE machine. White organic matter observed in nozzle of 2 fountain drink dispenser nozzles.		Priority Foundation (PF)	1
51,52 Facilities	in				0
51,52 52 Physical facilities installed, maintained, clean	in				0
51,52 0080-04-09-.06(5)(a) Maintained in good repair	out	Observed toilet tank water inlet leaking onto floor from wall valve.		Core (C)	0

Total Score

Violation Score

Inspection Score

Inspection %

100

10

90

90

Violation Category	Total Count	Violation Count	Inspection Count	Inspection %
	69	0	69	100
Core (C)	45	1	44	97
Priority (P)	49	0	49	100
Priority Foundation (PF)	39	2	37	94