| 14 Food contact surfaces; clean and sanitized |
in |
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|
0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
*Observed sticky residue around lip pf clear plastic tub stored as clean
**Observed clogging in cappuccino dispenser spouts |
|
Priority Foundation (PF) |
1 |
| 40,41 Utensils |
in |
|
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|
0 |
| 40,41 41 Utensils, equipment, and linens; stored, dried, and handled |
in |
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0 |
| 40,41 0080-04-09-.04(9)(a)1 Equipment and utensils are allowed to air-dry or used after adequate draining |
out |
Observed two small plastic tubs wet nested in area with clean tubs; all other items below rack were placed to provide airflow for drying |
PIC removed tubs for cleaning |
Core (C) |
1 |
| 44,45 Utensils and equipment |
in |
|
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|
0 |
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
in |
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0 |
| 44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance |
out |
Observed interior wall of ice cream novelty freezer to have ice build up, trapping racks within unit and rendering surfaces no longer easily cleanable |
|
Core (C) |
0 |