| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/30/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| walkin cooler | 40 |
| walkin beverage | 38 |
| ice cream | -4 |
| freezer | -6 |
| warmer | 185 |
| Description | Temperature | State Of Food |
|---|---|---|
| potato bables | 158 | |
| raw chicken walkin | 41 | |
| potato wedges | 175 | |
| strips | 178 | |
| BBQ slider | 158 | |
| crispiotes | 153 | |
| potato wedges | 164 | |
| pizza puff | 152 | |
| corndogs | 153 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| three bay | 200 | signet |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | corner beside freezer in kitchen - floor soiled and needs cleaning******wall behind ice machine dusty**** | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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