Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/26/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Prep Cooler 40
Pizza Prep Cooler 40
Raw Chicken Cooler 38
Food Freezer Storage Unit 1

Food Temperatures


Description Temperature State Of Food
Chicken Tenders 198
Pepperoni Pizza 141
Cheese Pizza 140
Hot Dog 144
Corn Dogs 136
Deli Ham 40
Breakfast Mix 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Bay Sink Not Set Up

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
01 PIC present, Knowledgeable, Duties in 0
01 0080-04-09-.02(1)(c) Person in charge - Duties out Observed unauthorized personnel enter into deli kitchen area, fill store ice bucket, take ice bucket and ice outside to personal cooler to fill, taking multiple trips. Person in charge failing to perform managerial duties. Priority Foundation (PF) 0
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed veggie chopping equipment, utensils, and other food contact containers not properly cleaned and sanitized. Observed old product residue build up on food contact surfaces. Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed excessive ice buildup on packaged product located in the walk-in freezer unit. Core (C) 0
37 Personal Cleanliness in 0
37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry out Observed employees wearing jewelry with diamonds and dangling earrings while working in production at time of inspection. Core (C) 0
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(2)(b)1 Light bulbs shall be shielded or shatter-resistant over food preparation or storage. out Observed light bulbs peeling protective coating directly above unprotected product in the food warmers. Core (C) 1
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored out Observed employee lunch boxes stored above and on packaged foods stored in the large walk in cooler. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 15 85 85
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94