Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/29/2025 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Walk-in Cooler 39, 41
One Door Black Cooler (Kitchen) 40
Condiment Cooler (Kitchen) 39

Food Temperatures


Description Temperature State Of Food
Glazed Party Wings 137
Chicken Tenders 136
Milk 41
Quesadillas 171
Fried Party Wings 147
Ice Cream -6

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three-Compartment Sink Bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
09,10,11,12 Approved Source in 0
09,10,11,12 11 Food in good condition, safe, and unadulterated in 0
09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented out Two cartons of Kirk Farms milk were observed with swelling present, mild odor, and an expiration date of July 17, 2025, and the inspection was done July 29, 2025. The PIC removed the milk to dispose of it. Priority (P) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Several flies were observed in the prep area and near the fountain beverage machine. Priority Foundation (PF) 1
47,48,49 Plumbing in 0
47,48,49 47 Hot and cold water available in 0
47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks out There was no cold water at the three-compartment sink. Priority Foundation (PF) 1
47,48,49 48 Plumbing installed; backflow devices in 0
47,48,49 0080-04-09-.05(2)(b)3 Air gap sufficient between water supply outlet and flood rim level out Hoses for the fountain beverage machine where observed submerged in a bucket filled with unclean water present. Priority (P) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out 1) Large gap between the boards that are nailed to create a wall, exposing the firm to the outside of the building. 2) The floor tiles in the walk-in cooler and back storage area are broken and damaged. 3) Ceiling tile was observed missing near the walk-in coolers. Core (C) 4
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out 1) Walk-in cooler floors have trash underneath the beverage racks (bottles, paper, and other debris). 2) Floors where the ice machine is located needs general cleaning to remove trash and black marks present. Core (C) 0
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(2)(b)1 Light bulbs shall be shielded or shatter-resistant over food preparation or storage. out Some of the heating lights for the food warmer were observed not working. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 17 83 83
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 2 37 94