| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/18/2025 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Make Unit | 39 |
| Meat/Seafood Display Case | 33-39 |
| Deli Walk In Cooler | 38 |
| Deli Walk In Freezer | 31 |
| Ice Cream Make Unit | 41 |
| Ice Cream Freezers | -5, 7 |
| Description | Temperature | State Of Food |
|---|---|---|
| Tamale | 164 | |
| Pork with Salsa Verde | 169 | |
| Cooked Rice | 175 | |
| Cooked Lamb | 163 | |
| Cooked Beef | 158 | |
| Jalapeno and Onion Mix | 205 | |
| Shredded Chicken | 127 | |
| Diced Onions | 39 | |
| Diced Tomatoes | 36 | |
| Raw Chicken Wing | 31 | |
| Raw Pork Chops | 28 | |
| Marinated Raw Beef | 38 | |
| Raw Beef Short Rib | 30 | |
| Raw Tilapia | 32 | |
| Ceviche | 42 | |
| Shredded Cheese | 41 | |
| Beef Tongue | 41 | |
| Chicharrons with Meat | 224 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Triple Sink | 100 | Bleach | 83 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 08 Adequate handwashing sinks properly supplied and accessible | in | 0 | |||
| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times | out | Observed employee filling bucket with water at hand sink in food prep area. | Priority Foundation (PF) | 0 | |
| 44,45 Utensils and equipment | in | 0 | |||
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used | in | 0 | |||
| 44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable | out | Observed inside of grinder tub to be rusted. | Priority (P) | 1 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | Observed condenser unit in walk in cooler to be leaking. Water was not in contact with any food product. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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