| 09,10,11,12 Approved Source |
in |
|
|
|
0 |
| 09,10,11,12 9 Food obtained from an approved source |
in |
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|
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0 |
| 09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... |
out |
Observed pork rinds being sold from an unapproved source. |
PIC removed product from sale. Stop sale was issued. |
Priority (P) |
0 |
| 34 Food Properly labeled |
in |
|
|
|
0 |
| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Observed canned foods(jams,jellies,peaches,relish) made under food freedom act with out the required statement that it was not prepared in a commerical kitchen. |
PIC removed product from sale until label can be corrected. |
Priority Foundation (PF) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
|
|
|
0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Observed no lid on the trash can in the restroom. |
|
Core (C) |
0 |
| 50 0080-04-09-.06(5)(h) Toilet room cleaning frequency |
out |
Restroom with is unclean. Toliet and handsink with build up. |
|
Core (C) |
0 |