| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/14/2025 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| 2-door stainless refrigerator / freezer | 40, 7 |
| kitchen upright freezer | 7 |
| Warmer | off |
| Upright Freezer in Office | 5 |
| Walk-in beverage cooler | 41 |
| Novelty Ice Cream Freezer | -18 |
| Description | Temperature | State Of Food |
|---|---|---|
| Ice Cream | -5 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Bay Sink | Bleach |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable | out | Kitchen- Missing vent cover over 3-bay sink. PIC states vent cover has been ordered. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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