| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/26/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| freezer | -4 |
| cooler | 34 |
| prep cooler | 36 |
| beverage walkin | 33 |
| warmer empty | 138 |
| warmer with foods | 155 |
| Description | Temperature | State Of Food |
|---|---|---|
| pizza sauce | 36 | |
| pizza frozen | 4 | |
| chicken popcorn | 142 | |
| quarter pounder | 148 | |
| crispy chicken | 142 | |
| pizza sauce | 35 | |
| pepperoni | 34 | |
| cheese pizza cooler | 35 | |
| cookie dough retail sand cooller | 39 | |
| ice cream novelty | 9 | |
| milk | 33 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| three bay | 200 | ecolab | 75 | ||
| veggie wash | 7.81 | antimicrobial |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | inside drawers in kitchen area soiled and needs cleaning, food particles ******tray cart in walkin mildewed ***floor in corner and wall by walkin across warewash area soiled black residue**** sandwich cooler and fruit cooler in retail, soiled dusty and needs cleaning | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||